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Think Science: Nanotechnology

November 16, 2018 @ 12:00 PM - 1:00 PM


Reserve your space here:

Those nacho-flavored chips youre eating? They probably taste that way because of micro-flavor particles covering the surface. Engines that burn cleaner fuel? Thank nanotechnology. Sports equipment that lasts longer, flies faster… lighter weight material for aerospace and engineering, even biological machines within the human body… Even a decade ago there were over 800 publicly available products that could be classified as using nanotechnology, which is defined as science, engineering, and technology conducted at the nanoscale, which is about 1 to 100 nanometers.

Join us at our next Think Science event on Friday, November 16, at noon as we talk to local scientists and researchers about their work in the field of nanotechnology. Learn what’s available today, what’s around the bend, and how we’re using nanotechnology in our everyday lives, whether we know it or not! The event will be held at the Pearl Studio.

Randy Glickman, UT Health San Antonio
James Oxley, Southwest Research Institute
Heather Shipley*, UTSA

Box lunches (catered by Spice of Life) will be available for purchase for $5.

Free parking is available at the Koehler Garage, adjacent to the Full Goods building. Address: 2105 Emma Koehler, San Antonio, TX 78215.

Questions? Email or call 210-801-8232.


November 16, 2018
12:00 PM - 1:00 PM
Event Category:


Pearl Studio
200 East Grayson Street, in the Full Goods Building
San Antonio, TX 78215 United States
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